Board Of Directors
Mr. M.P. Singh
Director
Mr. M.P. Singh with Masters in hotel management from the prestigious Hotel Institute, Caesar Ritz, Le Bouveret in Switzerland has been a major driving force behind the Ranch’s F&B services. With an work experience in managerial capacity with some the most renowned names in F&B industry like Le Meridian and Hyatt Regency,
Mr. Sameer Puri
Director
Mr. Sameer Puri, is a commerce graduate with a diploma in Hotel management from IHM institute, Pusa in New Delhi. With his quick analytical abilities and a knack for the balance sheet, he has been keeping both the accounts and the operations departments streamlined and functioning smoothly for many years now.
Mr. Sanjay Chugh
Director
Caterman is being headed by Mr. Sanjay Chugh – who in his capacity as C.E.O. manages the entire operations of this division. He is a commerce graduate with a three year diploma in Hotel Management from IHM, Pusa, New Delhi; he has worked in various managerial capacities at Wimpy International for 9 years. Before joining Caterman in the year 2003, he had been running his own Institutional Catering Company with great success for 15 years.
Professional Team & Management
Each department of Caterman is headed by an HOD who has ample operational experience and is a TEAM MAN with strong leadership qualities.
Our Team
CHIEF OPERATING OFFICER
CORPORATE CHEF
GENERAL MANAGER OPERATIONS
SENIOR MANAGER HUMAN RESOURCE
SENIOR MANAGER FINANCE
PURCHASE MANAGER
SALES & MARKETING MANAGER
TRAINING MANAGER
QUALITY CONTROL MANAGER
NUTRITIONIST AND DIETICIAN
What We Do?
We provide catering services for Prestigious Educational Institutes, Renowned Manufacturing Industries and Corporates, pan India.
We offer a vast variety of Nutritious, Low Calorie, Diet and Health food.
Our team of chefs are exceptional at designing interesting Menu Combinations from International and Regional Cuisines to Cater to the different taste and preferences of the employees.
For students we make sure they are completely aware of our vast Culture and Flavours of our Indian Cuisines.
Educational Institutes
- Managing Cafeteria’s
- Hostel Mess Services
- Tuck Shops & Special Events
Industries
- Managing Staff Cafeteria’s
- Tuck Shops & Pantry Services
- Special Events
Corporates
- Managing Staff Cafeteria’s
- Tuck Shops & Pantry Services
- Special Events
Our Vision
Culinary preferences have changed, expectations have changed and times have definitely changed. Why shouldn’t the way we eat in schools and at the workplace change too?
We are that change…. We are Caterman.